Silly Spoons provides a memorable culinary experience for a variety of children’s groups and organizations. Every event is unique and offers endless opportunity for hands-on culinary fun! Silly Spoons will supply all necessary ingredients, paper products, and cooking utensils for each event.
$25 per child (minimum of 6 children/maximum of 18)
***Large group discount***16-18 children $22 per child
1 ½ hour event
2 event hosts
Chef hats (crayons & stickers for decorating)
Entree OR Dessert
Cooking OR Baking lesson
Kid friendly recipe
Menu Suggestions (Choice of Entree OR Dessert)
Personal pizzas with cheese, sauce, & choice of two toppings
Mac and cheese cups (made in muffin pans)
Lasagna roll ups
Cheese quesadillas with homemade pico de gallo or guacamole
Cupcakes: chocolate or vanilla (with icing & sprinkles)
Cookies: varieties include funfetti & snickerdoodle
Muffins: varieties include chocolate chip, blueberry, banana, or pumpkin
Vanilla glazed donuts with vanilla glaze or chocolate glaze, & sprinkles
Menu can be customized. If you have a menu item idea let us know!
Group Events are held Monday-Friday evenings. Check the calendar for our availability. Dates that are NOT marked as busy are currently available.
When you are ready to move forward with booking please complete the above form. Within 24 hrs you will be sent an invoice. Immediate payment must be made to secure your spot.
*Dates will be booked on a first come first serve basis. A 50% non-refundable deposit is due to Silly Spoons when the event is booked. Final guest count and menu selections must be provided to Silly Spoons 7 days prior to the event. Silly Spoons is fully insured. All guardians will be required to review and sign a liability/photo release waiver before or on the day of the event.
We do NOT use peanuts or tree nuts in any of our recipes. However, we do often use eggs, dairy, and wheat in our recipes. We will do our best to accommodate your child's allergy if given advance notice. Parents are encouraged to discuss concerns with the facility ahead of time. Food should be fun for everyone!